Food – Brazilian Lemonade

Food - Brazilian Lemonade

Brazilian Lemonade


6 cups cold water
1 cup sugar
4 juicy limes (thin, smooth skins are juiciest)
6 Tbsp sweetened condensed milk

Mix cold water & sugar. Chill until ready to use.
Wash limes with hand soap to get the wax & pesticides off. Cut off ends & then cut each lime into eighths.
Place half the limes & half the water/sugar mixture in a blender. Pulse 5x. Strain into pitcher with a fine mesh strainer. Dump pulp in trash. Repeat with other half of limes & water/sugar mixture. Taste test & add more sugar if it’s bitter at all.
Add condensed milk right before serving. Stir & enjoy. (Don’t make ahead of time, it doesn’t keep well.)


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s